I got me some (actually, a lot) Yeastlife Extra yeast nutrient, produced by AB Vickers and distributed by Lallemand.
I use it when I make starters and also when I repitch harvested yeast.
They say it's "based on readily available sources of nitrogen blended with additional amino acids, minerals and vitamins" which sounds nice.
I can't say I see much difference though. Maybe I miss something.
Does anyone else use it? What's your experience?